Last week was all about slowing down and creating space for simple things. This week was all about settling in and creating a sense of home. Living in Tasmania which is still a very much new territory for us, it’s natural for us to feel a little out of place and isolated (especially being away from family and friends). So we decided to concentrate on making our new place comfortable and spend more time in the house in order to familiarise ourselves with the space, and stay “local”.
Although we didn’t bring so much stuff here from where we lived in Sydney as we could only fit so much in the car and wanted to enjoy the simplicity of “having less”, we did bring things that make help us stay grounded (i.e. comfort objects) including: a scented candle, a couple of books we love reading including Simple Abundance: A Daybook of Comfort and JoyBook by Sarah Ban Breathnach (which is all about finding abundance and joy in everyday life) and of course some toys our children love playing with (and which keep them occupied when we need a little break!). Having these comfort objects in the new house, not to mention a bunch of fresh flowers that do make you smile and feel welcome when you walk in the house, does make a big difference both emotionally and physically.
The weather has gotten a lot cooler over the last week, so much so that we have already started using the little fireplace in the house (and it’s not even Winter yet!). One night we turned all the light off in the house, sat down on the couch in front of the fireplace and watched the beautiful log burning slowly, creating bright orange flames and crunch sounds that our 2-year-old son was completely fascinated by. People often asked us how we were going to deal with the cold weather in Tasmania (being so close to Antarctica) when we told them about our move. We found the last few summers in Sydney endlessly long, way too hot and humid (in fact, it had the record-breaking hot April) for our liking, thanks to global warming… So we are actually loving the cold and refreshing weather here so far and looking forward to having snow here in the next couple of months.
As one of the ways to celebrate and embrace the cold Autumn here, we’ve also been cooking and eating lots of soup, curries and casseroles with seasonal vegetables. The apples and mandarins are in season here and they are so sweet – the kids absolutely love them. Julian, our 2-year-old, learnt how to peel Mandarins by himself with his chubby little fingers. Serena, our 7-month-old, eats and enjoys all kinds of fruits and veggies (especially corns!) despite the fact she only has two teeth. We get all our fruit and veggies from the local Hill St. Grocer that has a wide range of fresh local picks that are beautifully stocked in store (it is the Harris Farm equivalent of independence produce grocer in Tasmania, but much smaller). We’re lucky to have one within walking distance.
Cooking is definitely becoming big part of our day-to-day activities that we like to do it creatively, slowly and mindfully, especially now that we have more time and space (and not having a huge variety of take-away restaurants in the area or convenience of ordering food online also helps!). One thing I do miss about being in Sydney a lot is having a Korean/Asian grocer nearby to buy the spices and Kimchi (to make the traditional spicy Kimchi Soup, etc.) from, but apparently there is one in Sandy Bay that I’m very keen to check out soon. Good news is that we discovered an awesome Korean restaurant located on a stylish main street of North Hobart called Kalbi, we have already been there twice and loved everything (especially their specialty – Galbi) we tried. As a native Korean, I highly recommend it to anyone who likes or would like to try Korean food in Hobart.
This week, my partner started on a new client project so he has been working from home everyday. Looking after (and spending 24/7 with) two small children on my own has been challenging (although he is around and helps out when necessary) especially I’m used to having my in-laws around for help. Yet it’s been a good challenge for me to spend every moment with them, in terms of understanding and prioritising their needs in alignment with their current growth phases. Their sleep pattern is also changing, maybe because of the change in the environment, temperature, etc. As a result, I am a little more tired than usual and certainly haven’t been the most enthusiastic and playful Mummy this week, but when I am with them I try my best to stay fully present, choosing the act of “being” over “doing”. Whenever I feel too exhausted to do “play actively” with my son (e.g. jumping on the trampoline, chasing each other, playing hide-and-seek, etc.), I simply put on some music, start singing and gently dancing along (or just with arms if we are sitting down). It is not only stimulating and entertaining enough for them, but also uplifting enough for me to forget about being so tired. I also enjoyed reading books to them and sharing hot chocolate in the afternoon sun. You know, doing the little things that don’t cost much energy (they can actually be very energising) or money. After all, I have survived this week and the whole family is healthy and alive!
Next week, my son will start going to an early learning centre in the local area which means he (and I) will be making new local friends. We are very much looking forward to developing and having a sense of community here (which will make or break our decision to settle long-term in Tasmania at the end of our 6-month trial). At the end of the day, things take time and we are aware of the importance of taking our time and letting things unfold naturally, instead of forcing things to happen. All we can do is take each day (or week) as it comes… 🙂